Yes — traditional katana are designed to have their koshirae (mountings) replaced while keeping the original blade. A full retsuka-maki (handle re-wrap) done by a competent togishi will give you a fresh hilt on an heirloom blade. For the complete vocabulary of every katana part, continue with our katana anatomy guide.. So sort of a history question but I was just wondering, why is it that katana didn't develop pommels? It seems like every other type of sword ever made from every culture had them. I know katana have kashira and their tangs are wider, but why did they go that route with the stingray skin unlike everyone else?
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Koshirae (拵え) refers to the ornate mountings of a Japanese sword (e.g. katana) used when the sword blade is being worn by its owner, whereas the shirasaya is a plain undecorated wooden mounting composed of a saya and tsuka that the sword blade is stored in when not being used.. Learn what the kashira is on a Japanese katana, how it differs from a pommel, and why collectors value kashira made with nanako, iroye, and relief metalwork.
